Glenda's Apple Bread
½ c. butter
1 c. sugar
1 tsp. vanilla
2 c. diced apples
1 tsp. soda dissolved in 2 Tbs. sour milk
2 eggs
1/2 tsp. salt
Cream together all but apples and flour. Add apples and flour and put into greased and floured bread tin.
Mix together and sprinkle on top:
2 Tbs. butter
2 Tbs. flour
1 tsp. cinnamon
2 Tbs. sugar
Bake at 325 degrees for 1 hour.